Womanly Magazine Issue No. 6: Eating Good
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The United Nations estimates that over 2 billion people around the world lack access to nutritious food. In the US in 2018, 5.6 million households experienced severe food insecurity. Issue No. 6: Food, Nutrition, and Access in Our Communities offer hope through nutritional facts, community resources, recipes, personal narratives, and art for survival.
Interviews from food activists
Articles exploring complex food dynamics in family units to larger systems like schools and prisons
Narratives on food sovereignty and the decolonization of culinary voices
Recipes and intuitive eating guides
Illustration and photography
Need-to-Knows include finding healthy balance through food, food assistance programs on how to read nutrition labels, plus facts on food allergies, diabetes and sugar, and much more.